Chocolate Almond Crescents Recipe

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Chocolate Almond Crescents
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Roll out the 6 crescents.
  3. Spread 1 tablespoon of almond paste on the large side of the roll.
  4. Sprinkle 1 teaspoon chocolate sprinkles on top of the almond paste.
  5. Roll up the crescents, making sure you press down on the sides to prevent oozing.
  6. Bake for 16-19 minutes on a cookie sheet.
  7. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 104.87 Kcal (439 kJ)
Calories from fat 52.95 Kcal
% Daily Value*
Total Fat 5.88g 9%
Sodium 38.4mg 2%
Potassium 44.59mg 1%
Total Carbs 12.71g 4%
Sugars 9.32g 37%
Dietary Fiber 0.71g 3%
Protein 1.62g 3%
Iron 0.3mg 2%
Calcium 24.4mg 2%
Amount Per 100 g
Calories 439.63 Kcal (1841 kJ)
Calories from fat 221.97 Kcal
% Daily Value*
Total Fat 24.66g 9%
Sodium 160.99mg 2%
Potassium 186.91mg 1%
Total Carbs 53.27g 4%
Sugars 39.05g 37%
Dietary Fiber 2.98g 3%
Protein 6.77g 3%
Iron 1.2mg 2%
Calcium 102.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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