Chocolate Almond Avocado Brownies (Dave Lieberman) Recipe

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Chocolate Almond Avocado Brownies (Dave Lieberman)
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees F. Line a 9 13-inch glass baking dish with parchment and grease the parchment.
  2. Whisk the flour, cocoa, and salt together in a large mixing bowl.
  3. Grind the almonds in a food processor until roughly chopped. Stir the nuts into the cocoa mixture.
  4. Break up the chocolate and add the pieces to the food processor. Pulse just until coarsely chopped and stir into the cocoa mixture.
  5. Wipe out the food processor; then add the oil, avocado, eggs, and sugars and proces until smooth.
  6. Use a rubber spatula to transfer the avocado mixture to the bowl with the cocoa mixture; then gently fold the dry ingredients into the wet ingredients.
  7. Pour the batter into the baking dish and bake for 35 minutes, until the batter has
  8. Just barely set in the middle. Allow to cool fully before slicing into 3 4-inch brownies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 458.59 Kcal (1920 kJ)
Calories from fat 233.27 Kcal
% Daily Value*
Total Fat 25.92g 40%
Cholesterol 111.26mg 37%
Sodium 190.49mg 8%
Potassium 307.28mg 7%
Total Carbs 54.18g 18%
Sugars 41.27g 165%
Dietary Fiber 3.45g 14%
Protein 9.04g 18%
Iron 2.7mg 15%
Calcium 89.9mg 9%
Amount Per 100 g
Calories 387.21 Kcal (1621 kJ)
Calories from fat 196.96 Kcal
% Daily Value*
Total Fat 21.88g 40%
Cholesterol 93.94mg 37%
Sodium 160.84mg 8%
Potassium 259.45mg 7%
Total Carbs 45.75g 18%
Sugars 34.84g 165%
Dietary Fiber 2.91g 14%
Protein 7.64g 18%
Iron 2.3mg 15%
Calcium 75.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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