Chocolat Lovers Cake Recipe

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Chocolat Lovers Cake
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Ingredients:

  • 1/2 cup butter
  • 1/3 cup sugar
  • 11/2 cups whipped topping
  • 1 bag twix brand caramel cookie bar minis ribbon
  • 1 spring form pan (8 inches round) wax paper

Directions:

  1. Preheat oven to 300°F.
  2. Line the spring form pan’s bottom with wax paper. Grease the bottom and sides; set aside.
  3. Melt both the DOVE® Brand Dark Chocolate and the unsweetened chocolate with the butter in a small saucepan over low heat, stirring until smooth; set aside.
  4. Beat the egg yolks and sugar in a large mixing bowl until thick and fluffy, about 5 minutes.
  5. Add the chocolate mixture and stir until well blended.
  6. In a clean bowl, beat the egg whites with cream of tartar until there are soft peaks.
  7. Then fold into the chocolate mixture until just blended.
  8. Pour into the prepared cake pan and smooth the top.
  9. Bake approximately 35-40 minutes, or until the cake rises and the center is almost set.
  10. Transfer to a wire rack; let cool completely. Refrigerate at least 3 hours.
  11. Remove from the pan by running a small knife around the cake’s edges.
  12. Transfer to a serving platter.
  13. Spread the cake’s sides with chocolate frosting. Press TWIX® Brand Caramel Cookie Bar Minis vertically around the cake’s sides.
  14. Spoon the whipped topping into a pastry bag fitted with a large star tip.
  15. Cover the cake’s top with large piped stars of whipped topping. Sprinkle with cocoa powder.
  16. Tie a ribbon around the cake’s sides.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 191.85 Kcal (803 kJ)
Calories from fat 100.7 Kcal
% Daily Value*
Total Fat 11.19g 17%
Cholesterol 85.21mg 28%
Sodium 74.18mg 3%
Potassium 98.99mg 2%
Total Carbs 20.4g 7%
Sugars 4.93g 20%
Dietary Fiber 0.99g 4%
Protein 3.91g 8%
Vitamin C 2.1mg 3%
Vitamin A 0.4mg 14%
Iron 3.9mg 21%
Calcium 21.6mg 2%
Amount Per 100 g
Calories 277.36 Kcal (1161 kJ)
Calories from fat 145.58 Kcal
% Daily Value*
Total Fat 16.18g 17%
Cholesterol 123.19mg 28%
Sodium 107.25mg 3%
Potassium 143.11mg 2%
Total Carbs 29.5g 7%
Sugars 7.13g 20%
Dietary Fiber 1.43g 4%
Protein 5.65g 8%
Vitamin C 3mg 3%
Vitamin A 0.6mg 14%
Iron 5.6mg 21%
Calcium 31.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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