ChocoChai Cookies Recipe

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ChocoChai Cookies
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F.
  2. In a large mixing bowl combine butter, egg, vanilla extract and brown sugar until creamed.
  3. In another bowl, combine flour, chai mix, soda, and salt.
  4. Gradually add flour mixture to the creamed mixture.
  5. Fold in the chocolate chunks and chips.
  6. Roll dough into 2-inch balls, placing them a few inches apart on baking sheets lined with parchment paper.
  7. Bake for 12-15 minutes until lightly browned.
  8. Remove from oven, cool momentarily and then transfer to wire racks to cool thoroughly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1423.71 Kcal (5961 kJ)
Calories from fat 675.72 Kcal
% Daily Value*
Total Fat 75.08g 116%
Cholesterol 162.93mg 54%
Sodium 824.14mg 34%
Potassium 468.31mg 10%
Total Carbs 181.33g 60%
Sugars 90.21g 361%
Dietary Fiber 4.4g 18%
Protein 12.89g 26%
Vitamin A 0.6mg 19%
Iron 6.5mg 36%
Calcium 125.6mg 13%
Amount Per 100 g
Calories 425.15 Kcal (1780 kJ)
Calories from fat 201.78 Kcal
% Daily Value*
Total Fat 22.42g 116%
Cholesterol 48.65mg 54%
Sodium 246.1mg 34%
Potassium 139.85mg 10%
Total Carbs 54.15g 60%
Sugars 26.94g 361%
Dietary Fiber 1.31g 18%
Protein 3.85g 26%
Vitamin A 0.2mg 19%
Iron 1.9mg 36%
Calcium 37.5mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.9
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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