Directions:
- Preheat over to 350°F.
- Sift flour, baking soda, baking powder and salt into a bowl.
- In the bowl of a mixer, beat butter, sugars, egg until creamy.
- Add vanilla.
- Scrape down the sides of bowl occasionally.
- Add dry ingredients and only mix until incorporated.
- Stir in nuts and chocolate with a wooden spoon.
- Form 1 inch balls.
- Put them on baking sheets (I used parchment).
- Don't crowd the sheets - they spread.
- Bake about 12 minutes - depends on your oven.
- Makes about 40 cookies.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3709.33 Kcal (15530 kJ) | ||
| Calories from fat | 2144.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 238.31g | 367% | |
|---|---|---|---|
| Cholesterol | 366.79mg | 122% | |
| Sodium | 1735.52mg | 72% | |
| Potassium | 1344.51mg | 29% | |
| Total Carbs | 377.2g | 126% | |
| Sugars | 245.31g | 981% | |
| Dietary Fiber | 16.19g | 65% | |
| Protein | 38.72g | 77% | |
| Vitamin C | 2.7mg | 4% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 8.1mg | 45% | |
| Calcium | 579.2mg | 58% | |
| Amount Per 100 g | |||
| Calories | 508.21 Kcal (2128 kJ) | ||
| Calories from fat | 293.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.65g | 367% | |
|---|---|---|---|
| Cholesterol | 50.25mg | 122% | |
| Sodium | 237.78mg | 72% | |
| Potassium | 184.21mg | 29% | |
| Total Carbs | 51.68g | 126% | |
| Sugars | 33.61g | 981% | |
| Dietary Fiber | 2.22g | 65% | |
| Protein | 5.31g | 77% | |
| Vitamin C | 0.4mg | 4% | |
| Vitamin A | 0.2mg | 38% | |
| Iron | 1.1mg | 45% | |
| Calcium | 79.4mg | 58% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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