Chipotle Meatloaf Recipe

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Chipotle Meatloaf
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. To prepare meat loaf, chop chile. Combine chile, adobo, onion, and next 14 ingredients in large bowl, stirring to combine. Place turkey mixture in a 9x5 inch pan coated with cooking spray. Bake, uncovered, at 350°F for 30 minutes.
  3. To prepare topping, combine 1/4 c tomato sauce, 1 T ketchup, and 1/2 t hot sauce in a small bowl; brush mixture evenly over meat loaf. Cover and bake an additional 30 minutes or until thermometer reaches 160°F
  4. Let stand 10 minutes before slicing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 197.72 Kcal (828 kJ)
Calories from fat 50.72 Kcal
% Daily Value*
Total Fat 5.64g 9%
Cholesterol 69.29mg 23%
Sodium 1174.13mg 49%
Potassium 518.93mg 11%
Total Carbs 12.06g 4%
Sugars 2.78g 11%
Dietary Fiber 1.31g 5%
Protein 23.94g 48%
Vitamin C 3.3mg 6%
Iron 1.2mg 7%
Calcium 28.7mg 3%
Amount Per 100 g
Calories 120.16 Kcal (503 kJ)
Calories from fat 30.83 Kcal
% Daily Value*
Total Fat 3.43g 9%
Cholesterol 42.11mg 23%
Sodium 713.56mg 49%
Potassium 315.37mg 11%
Total Carbs 7.33g 4%
Sugars 1.69g 11%
Dietary Fiber 0.8g 5%
Protein 14.55g 48%
Vitamin C 2mg 6%
Iron 0.8mg 7%
Calcium 17.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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