Ingredients:
- 2 -3 fresh garlic cloves
- 2 -3 chipotle peppers (canned )
- salt , to taste
- pepper , to taste
Directions:
- Place all ingredients into bowl of food processor. Process until smooth and well blended. Keep refrigerated.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1595.52 Kcal (6680 kJ) | ||
| Calories from fat | 1485.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 165.04g | 254% | |
|---|---|---|---|
| Cholesterol | 92.4mg | 31% | |
| Sodium | 1586.12mg | 66% | |
| Potassium | 142.83mg | 3% | |
| Total Carbs | 29.13g | 10% | |
| Sugars | 25.21g | 101% | |
| Dietary Fiber | 3.23g | 13% | |
| Protein | 3g | 6% | |
| Vitamin C | 14.2mg | 24% | |
| Vitamin A | 0.8mg | 28% | |
| Iron | 1.1mg | 6% | |
| Calcium | 49.2mg | 5% | |
| Amount Per 100 g | |||
| Calories | 501.94 Kcal (2102 kJ) | ||
| Calories from fat | 467.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.92g | 254% | |
|---|---|---|---|
| Cholesterol | 29.07mg | 31% | |
| Sodium | 498.99mg | 66% | |
| Potassium | 44.93mg | 3% | |
| Total Carbs | 9.16g | 10% | |
| Sugars | 7.93g | 101% | |
| Dietary Fiber | 1.02g | 13% | |
| Protein | 0.94g | 6% | |
| Vitamin C | 4.5mg | 24% | |
| Vitamin A | 0.3mg | 28% | |
| Iron | 0.3mg | 6% | |
| Calcium | 15.5mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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