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Chinese-Style Shrimp,celery and Ginger Pancakes With Soy-Ginger Recipe

Chinese-Style Shrimp,celery and Ginger Pancakes With Soy-Ginger Recipe

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Chinese-Style Shrimp,celery and Ginger Pancakes With Soy-Ginger

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Ingredients:

Serving

1/2 lb uncooked small shrimp, peeled, deveined and halved lengthwise
1 tbsp minced peeled fresh ginger
2 tsp soy sauce
1 tsp oriental sesame oil
1/3 cup all-purpose flour
1/2 tsp baking powder
1/2 tsp salt
2 eggs
1/2 cup celery , cut in 1-inch julienne
1/4 cup minced green onion
1 tbsp slivered peeled fresh ginger
1 1/2 tsp peanut oil
fresh ground pepper
2 tbsp peanut oil (for frying , about)
1/4 cup soy sauce
1/4 cup thinly sliced green onion
1 tbsp balsamic vinegar
1 tsp oriental sesame oil
1 tsp minced peeled fresh ginger

Directions:

Thoroughly combine first 4 ingredients in large bowl and chill 1 to 4 hours.
Sift flour, baking powder and salt into large bowl; make well in center and add eggs, mixing until smooth.
Stir in shrimp with marinade, celery,green onions, slivered ginger and 1 1/2 teaspoons peanut oil; season with pepper.
Heat 1 tablespoon peanut oil in griddle or heavy large skillet over medium-high heat.
Ladle batter onto griddle by scant 2 tablespoonfuls.
Cook until bottoms are brown, about 2 minutes.
Turn, gently pressing pancakes with spatula to flatten, and cook until second sides are golden brown and pancakes are cooked through, 1 to 2 minutes.
Transfer to heated platter.
Repeat with remaining batter, adding more oil to griddle as necessary.
Serve, passing dipping sauce separately.
Dipping Sauce.
Mix all ingredients in small bowl.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	458.09 Kcal (1918 kJ)
Calories from fat	261.44 Kcal
		% Daily Value*
Total Fat	29.05g	45%
Cholesterol	152.96mg	51%
Sodium	2874.03mg	120%
Potassium	343.41mg	7%
Total Carbs	36.71g	12%
Sugars	2.36g	9%
Dietary Fiber	2.11g	8%
Protein	14.67g	29%
Vitamin C	2.2mg	4%
Iron	2.3mg	13%
Calcium	97.2mg	10%

Amount Per 100 g
Calories	231.99 Kcal (971 kJ)
Calories from fat	132.4 Kcal
		% Daily Value*
Total Fat	14.71g	45%
Cholesterol	77.46mg	51%
Sodium	1455.47mg	120%
Potassium	173.91mg	7%
Total Carbs	18.59g	12%
Sugars	1.19g	9%
Dietary Fiber	1.07g	8%
Protein	7.43g	29%
Vitamin C	1.1mg	4%
Iron	1.2mg	13%
Calcium	49.2mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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