Chinese Chicken Noodle Soup Recipe

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Ingredients

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Nutrition

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Total time

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Ingredients:

Serving

6 skinless boneless chicken thighs
1 medium onion
4 pressed garlic cloves (or more )
1 inch or more fresh ginger
1tblsp lite veg. oil (cannola, corn, soybean etc)
2 quarts or more water , chicken broth or a combo of both
4 rehydrated shiitake mushrooms
1 can sliced water chestnuts
1 bunch green onions
1 bunch fresh cilantro
oyster sauce , soy sauce, salt and white pepper to taste
1 tablsp sugar, sherry to taste but not cooking sherry
1 package either won ton wrapers or eggroll wrapers (very important)

Directions:

In large stock/soup pot place...
Rehydrate mushrooms (30 min in warm water)
Cut chicken into bite size pieces with oil
Thinly slice onions and crush garlic
Grate or sliver ginger
Add all above ingredients together in pot and brown, stir well
Add liquid, bring to boil
Turn to simmer for 1 hour
Cut off stems of mushrooms (they're hard to chew) and slice thinly
Add to pot when it starts to simmer
Slice, cube or sliver water chestnuts, adding to pot as you finish
Finely mince cleaned cilantro STEMS and add to pot, stirring
Chop leaves broadly adding half to pot, set other half aside
Mince green onions adding white parts to pot, set other half aside
Season with sauces, wine, sugar, salt and pepper (this step may be done at any time)
Slice wrapers into noodle width strips
Stirring quickly, add noodles gradually and as separated as possible
After all noodles are added, turn off and remove from heat
If a slightly thicker broth is desired, thicken with corn starch BEFORE adding noodles
*noodles will cook instantly and become very limp but don't worry, the taste won't suffer at all

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	24.07 Kcal (101 kJ)
Calories from fat	0.46 Kcal
		% Daily Value*
Total Fat	0.05g	0%
Sodium	13.68mg	1%
Potassium	123.83mg	3%
Total Carbs	5.27g	2%
Sugars	1.7g	7%
Dietary Fiber	1.29g	5%
Protein	0.91g	2%
Vitamin C	3.5mg	6%
Iron	0.1mg	1%
Calcium	61.6mg	6%

Amount Per 100 g
Calories	4.56 Kcal (19 kJ)
Calories from fat	0.09 Kcal
		% Daily Value*
Total Fat	0.01g	0%
Sodium	2.59mg	1%
Potassium	23.47mg	3%
Total Carbs	1g	2%
Sugars	0.32g	7%
Dietary Fiber	0.24g	5%
Protein	0.17g	2%
Vitamin C	0.7mg	6%
Calcium	11.7mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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