Directions:
- For sauce, combine garlic and jalapeno chile in food processor. Process until finely minced. Add parsley; process until finely minced. Scrape down work bowl. Add oil, vinegar and salt; process until well combined. Transfer to small bowl. Stir in oregano and red pepper flakes. Let season 2 hours, if possible.
- For burgers, prepare barbecue grill or have a ridged grill pan ready. Spoon 3 tablespoons of the chimichurri sauce into a large bowl. Add meat, salt and pepper; mix well.
- Divide mixture into 8 balls. Form each ball into a thin patty, about 5 inches in diameter. Divide cheese over four of the patties, and top with remaining patties. Seal edges well, enclosing cheese.
- Grill patties over medium-hot coals or in a preheated ridged grill pan 5 minutes per side or until internal temperature of meat reaches 160°F If desired, place buns, cut sides down on grill during last 1 minute of cooking or toast in oven or under broiler. Place patties in buns and serve with remaining chimichurri sauce.
- NOTE: If desired, additional gouda cheese, thinly sliced, may be placed over patties during the last minute of cooking.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 891.56 Kcal (3733 kJ) | ||
| Calories from fat | 571.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 63.45g | 98% | |
|---|---|---|---|
| Cholesterol | 147.96mg | 49% | |
| Sodium | 800.72mg | 33% | |
| Potassium | 628.19mg | 13% | |
| Total Carbs | 32.03g | 11% | |
| Sugars | 1.97g | 8% | |
| Dietary Fiber | 1.45g | 6% | |
| Protein | 45.27g | 91% | |
| Vitamin C | 5.4mg | 9% | |
| Iron | 5.3mg | 29% | |
| Calcium | 288.2mg | 29% | |
| Amount Per 100 g | |||
| Calories | 300.12 Kcal (1257 kJ) | ||
| Calories from fat | 192.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.36g | 98% | |
|---|---|---|---|
| Cholesterol | 49.81mg | 49% | |
| Sodium | 269.54mg | 33% | |
| Potassium | 211.47mg | 13% | |
| Total Carbs | 10.78g | 11% | |
| Sugars | 0.66g | 8% | |
| Dietary Fiber | 0.49g | 6% | |
| Protein | 15.24g | 91% | |
| Vitamin C | 1.8mg | 9% | |
| Iron | 1.8mg | 29% | |
| Calcium | 97mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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