Chilled Strawberry Soup Recipe

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Chilled Strawberry Soup
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Ingredients
3
Count
Nutrition
120
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

  • 2 tbsp sugar
  • 1/3 cup white wine

Directions:

  1. In a food processor, combine all the ingredients; cover and process for 30 seconds or until smooth. Pour into a bowl. Refrigerate until chilled. Yield: 2 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 120.04 Kcal (503 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.88mg 0%
Potassium 300.8mg 6%
Total Carbs 23.44g 8%
Sugars 17.15g 69%
Dietary Fiber 3.57g 14%
Protein 1.79g 4%
Vitamin C 105.3mg 176%
Calcium 32.1mg 3%
Amount Per 100 g
Calories 53.28 Kcal (223 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.72mg 0%
Potassium 133.52mg 6%
Total Carbs 10.41g 8%
Sugars 7.61g 69%
Dietary Fiber 1.58g 14%
Protein 0.79g 4%
Vitamin C 46.7mg 176%
Calcium 14.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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