Chilled Cucumber Soup Recipe

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Chilled Cucumber Soup
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Ingredients:

Directions:

  1. Toss cucumbers with 1 tsp. salt in a colander over a bowl. Let stand, tossing or stirring a few times, for 30 minutes. Rinse cucumbers with cold water and drain well.
  2. Melt butter in a large saucepan over medium-high heat. Add onion and cook, stirring often, until softened, 3 to 5 minutes. Add flour and cook, stirring constantly, until blended, about 2 minutes. Stir in cucumbers and slowly pour in broth. Bring to a boil over high heat, stirring often and scraping bottom of pan. Reduce heat to medium-low, season with salt and pepper, partially cover and simmer until cucumbers are very soft, 15 to 20 minutes. Remove from heat and let cool slightly.
  3. Working in batches, carefully puree soup in a blender. Cover and refrigerate until well chilled, at least 2 hours. (Can be made up to this point up to 2 days in advance.)
  4. Just before serving, whisk in sour cream until smooth. Stir dill into soup. Season well with salt and pepper. Divide among 8 bowls and garnish with additional dill, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1177.76 Kcal (4931 kJ)
Calories from fat 773.58 Kcal
% Daily Value*
Total Fat 85.95g 132%
Cholesterol 202.62mg 68%
Sodium 623.64mg 26%
Potassium 3108.67mg 66%
Total Carbs 72.85g 24%
Sugars 11.87g 47%
Dietary Fiber 11.2g 45%
Protein 50.72g 101%
Vitamin C 35.4mg 59%
Vitamin A 0.6mg 19%
Iron 0.3mg 2%
Calcium 544.4mg 54%
Amount Per 100 g
Calories 43.17 Kcal (181 kJ)
Calories from fat 28.35 Kcal
% Daily Value*
Total Fat 3.15g 132%
Cholesterol 7.43mg 68%
Sodium 22.86mg 26%
Potassium 113.94mg 66%
Total Carbs 2.67g 24%
Sugars 0.44g 47%
Dietary Fiber 0.41g 45%
Protein 1.86g 101%
Vitamin C 1.3mg 59%
Calcium 20mg 54%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.9
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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