Directions:
- In a large heavy-bottomed pot, prepare macaroni according to package directions. Stir in water; remove from heat; cover, and keep warm.
- In a large skillet over medium-high heat, cook ground beef, stirring occasionally, for 7-8 minutes, or until browned and crumbly. Drain well, and return to skillet. Stir in chili mix and macaroni mixture. Cook, stirring occasionally, over medium-high heat for 3-4 minutes, or until heated through and bubbly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 418.27 Kcal (1751 kJ) | ||
| Calories from fat | 129.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.42g | 22% | |
|---|---|---|---|
| Cholesterol | 84mg | 28% | |
| Sodium | 975.37mg | 41% | |
| Potassium | 422.98mg | 9% | |
| Total Carbs | 39.56g | 13% | |
| Sugars | 3.35g | 13% | |
| Dietary Fiber | 1.21g | 5% | |
| Protein | 35g | 70% | |
| Iron | 3.9mg | 22% | |
| Calcium | 143.3mg | 14% | |
| Amount Per 100 g | |||
| Calories | 121.29 Kcal (508 kJ) | ||
| Calories from fat | 37.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.18g | 22% | |
|---|---|---|---|
| Cholesterol | 24.36mg | 28% | |
| Sodium | 282.83mg | 41% | |
| Potassium | 122.65mg | 9% | |
| Total Carbs | 11.47g | 13% | |
| Sugars | 0.97g | 13% | |
| Dietary Fiber | 0.35g | 5% | |
| Protein | 10.15g | 70% | |
| Iron | 1.1mg | 22% | |
| Calcium | 41.6mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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