Directions:
- Mix beef with eggs, 1/2 cup salsa, bread crumbs, onion, 1 teaspoon salt, and 1/2 teaspoon pepper.
- Pack half the meat mixture flat into a 5- by 9-inch loaf pan.
- Cut green chilies into 1/2-inch strips and arrange over the meat. Sprinkle with half the cheese.
- Pack remaining meat mixture over chili-cheese layer.
- Bake in a 400° oven until well browned, 55 to 60 minutes. Sprinkle with remaining cheese and let stand about 10 minutes.
- Cut meat loaf into thick slices and lift out with a wide spatula. Serve with sour cream, remaining salsa, and salt and pepper to taste.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1848.66 Kcal (7740 kJ) | ||
| Calories from fat | 520.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 57.8g | 89% | |
|---|---|---|---|
| Cholesterol | 933.21mg | 311% | |
| Sodium | 9392.59mg | 391% | |
| Potassium | 3313.98mg | 71% | |
| Total Carbs | 98.89g | 33% | |
| Sugars | 32.13g | 129% | |
| Dietary Fiber | 5.15g | 21% | |
| Protein | 218.78g | 438% | |
| Vitamin C | 170.4mg | 284% | |
| Iron | 14.2mg | 79% | |
| Calcium | 525mg | 53% | |
| Amount Per 100 g | |||
| Calories | 96.07 Kcal (402 kJ) | ||
| Calories from fat | 27.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3g | 89% | |
|---|---|---|---|
| Cholesterol | 48.5mg | 311% | |
| Sodium | 488.12mg | 391% | |
| Potassium | 172.22mg | 71% | |
| Total Carbs | 5.14g | 33% | |
| Sugars | 1.67g | 129% | |
| Dietary Fiber | 0.27g | 21% | |
| Protein | 11.37g | 438% | |
| Vitamin C | 8.9mg | 284% | |
| Iron | 0.7mg | 79% | |
| Calcium | 27.3mg | 53% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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