Chicken to Crow About Recipe

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Chicken to Crow About
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Ingredients:

Directions:

  1. Preheat oven to 400°F Line a large baking sheet with parchment paper.
  2. In a bowl, combine flour, onion, garlic, salt, and pepper. Toss chicken with flour mixture.
  3. Pour milk into a shallow bowl. Dip chicken into milk.
  4. Pour bread crumbs onto a large bowl. Roll chicken in crumbs.
  5. Arrange chicken on baking sheet; spritz with cooking spray. Bake 20 minutes or until thoroughly cooked. Serve nuggets with ketchup or a sauce of your choosing.
  6. NOTE: The recipe calls for breast, but I don't see why you couldn't substitute boneless thighs.
  7. To make sauces: mix together ingreadients and refrigerate until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 311.82 Kcal (1306 kJ)
Calories from fat 79.52 Kcal
% Daily Value*
Total Fat 8.84g 14%
Cholesterol 72.38mg 24%
Sodium 1171.32mg 49%
Potassium 482.39mg 10%
Total Carbs 32.79g 11%
Sugars 16.38g 66%
Dietary Fiber 2.07g 8%
Protein 26.73g 53%
Vitamin C 2.3mg 4%
Iron 1.6mg 9%
Calcium 125.8mg 13%
Amount Per 100 g
Calories 126.14 Kcal (528 kJ)
Calories from fat 32.17 Kcal
% Daily Value*
Total Fat 3.57g 14%
Cholesterol 29.28mg 24%
Sodium 473.82mg 49%
Potassium 195.14mg 10%
Total Carbs 13.26g 11%
Sugars 6.63g 66%
Dietary Fiber 0.84g 8%
Protein 10.81g 53%
Vitamin C 0.9mg 4%
Iron 0.7mg 9%
Calcium 50.9mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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