Chicken Suiza Recipe

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Chicken Suiza
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Ingredients:

Directions:

  1. Cut the chicken in bite sized pieces.
  2. Saute the chicken in a skillet until lightly brown with the salt and the pepper.
  3. In a mixing bowl mix well the soup, sour cream, salsa verde, and chopped chilies.
  4. Layer the ingredients into a 9 x 13 greased baking pan in the following order: sauce, chicken, torn tortillas, cheese, sauce.
  5. Repeat the layering a second time.
  6. It is IMPORTANT to end with sauce so that the cheese doesn't form a crust while baking.
  7. Bake at 375°F for 30-45 minutes.
  8. Until golden brown on the top.
  9. Allow to stand for 5-10 minutes before serving.
  10. Serve as a casserole with crisp tortilla chips and red salsa as a side.
  11. My family also enjoys eating the casserole as a hot dip.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 411.3 Kcal (1722 kJ)
Calories from fat 170.97 Kcal
% Daily Value*
Total Fat 19g 29%
Cholesterol 111.72mg 37%
Sodium 1199.65mg 50%
Potassium 673.28mg 14%
Total Carbs 27.46g 9%
Sugars 2.64g 11%
Dietary Fiber 2.15g 9%
Protein 34.83g 70%
Vitamin C 73mg 122%
Vitamin A 0.4mg 14%
Iron 1.6mg 9%
Calcium 251.5mg 25%
Amount Per 100 g
Calories 131.66 Kcal (551 kJ)
Calories from fat 54.73 Kcal
% Daily Value*
Total Fat 6.08g 29%
Cholesterol 35.76mg 37%
Sodium 384.03mg 50%
Potassium 215.53mg 14%
Total Carbs 8.79g 9%
Sugars 0.84g 11%
Dietary Fiber 0.69g 9%
Protein 11.15g 70%
Vitamin C 23.4mg 122%
Vitamin A 0.1mg 14%
Iron 0.5mg 9%
Calcium 80.5mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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