Chicken Salad-Rotissierre Thigh Meat Recipe

Posted by
Rate It!
Chicken Salad-Rotissierre Thigh Meat
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Cut (rotisserie)chicken into bite size pieces.
  2. Chop scallion & celery
  3. Mix all ingredients. Season with salt, pepper & parsley.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1473.94 Kcal (6171 kJ)
Calories from fat 1315.67 Kcal
% Daily Value*
Total Fat 146.19g 225%
Cholesterol 297.68mg 99%
Sodium 805.31mg 34%
Potassium 545.17mg 12%
Total Carbs 5.81g 2%
Sugars 1.58g 6%
Dietary Fiber 1.73g 7%
Protein 29.29g 59%
Vitamin C 4.8mg 8%
Iron 0.2mg 1%
Calcium 53.4mg 5%
Amount Per 100 g
Calories 337.71 Kcal (1414 kJ)
Calories from fat 301.45 Kcal
% Daily Value*
Total Fat 33.49g 225%
Cholesterol 68.2mg 99%
Sodium 184.51mg 34%
Potassium 124.91mg 12%
Total Carbs 1.33g 2%
Sugars 0.36g 6%
Dietary Fiber 0.4g 7%
Protein 6.71g 59%
Vitamin C 1.1mg 8%
Calcium 12.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 41.3
    Points
  • 41
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top