Chicken Lettuce Wraps Recipe

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Chicken Lettuce Wraps
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Ingredients:

Directions:

  1. Pulse garlic in food processor 3 times or until minced. Add chicken, and pulse 8 times or until ground.
  2. Cook chicken mixture in hot oil in a large skillet over medium heat 8 to 10 minutes or until chicken is done. Stir in mint, onions, and soy sauce. Serve on lettuce; garnish, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 401.2 Kcal (1680 kJ)
Calories from fat 151.63 Kcal
% Daily Value*
Total Fat 16.85g 26%
Cholesterol 65.22mg 22%
Sodium 776.66mg 32%
Potassium 1638.9mg 35%
Total Carbs 35.21g 12%
Sugars 22.06g 88%
Dietary Fiber 12.5g 50%
Protein 31.99g 64%
Vitamin C 38mg 63%
Vitamin A 0.7mg 25%
Iron 89mg 494%
Calcium 231.3mg 23%
Amount Per 100 g
Calories 32.63 Kcal (137 kJ)
Calories from fat 12.33 Kcal
% Daily Value*
Total Fat 1.37g 26%
Cholesterol 5.3mg 22%
Sodium 63.17mg 32%
Potassium 133.3mg 35%
Total Carbs 2.86g 12%
Sugars 1.79g 88%
Dietary Fiber 1.02g 50%
Protein 2.6g 64%
Vitamin C 3.1mg 63%
Vitamin A 0.1mg 25%
Iron 7.2mg 494%
Calcium 18.8mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 10
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium

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