Chicken Fajita Burritos with Feta Crema Recipe

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Chicken Fajita Burritos with Feta Crema
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  1. Whisk together seasonings in a medium bowl. Add chicken and turn to coat.
  2. Stir sour cream, jalapeño, feta, and lime juice in a small bowl to make feta crema.
  3. Heat oil over medium-high heat in a large frying pan and cook chicken until browned and cooked through, turning pieces occasionally, about 7 minutes. Add tomatoes and onions to pan with a squeeze of lime and stir to blend.
  4. Divide chicken mixture among tortillas, top with cabbage and cilantro, then feta crema. Wrap up burrito-style and serve with more lime wedges.
  5. Note: Nutritional analysis is per serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2506.16 Kcal (10493 kJ)
Calories from fat 1144.43 Kcal
% Daily Value*
Total Fat 127.16g 196%
Cholesterol 188.47mg 63%
Sodium 5574.05mg 232%
Potassium 1434.48mg 31%
Total Carbs 295.5g 98%
Sugars 148.11g 592%
Dietary Fiber 20.95g 84%
Protein 35g 70%
Vitamin C 97.2mg 162%
Vitamin A 0.1mg 3%
Iron 7.6mg 42%
Calcium 765.4mg 77%
Amount Per 100 g
Calories 207.31 Kcal (868 kJ)
Calories from fat 94.67 Kcal
% Daily Value*
Total Fat 10.52g 196%
Cholesterol 15.59mg 63%
Sodium 461.09mg 232%
Potassium 118.66mg 31%
Total Carbs 24.44g 98%
Sugars 12.25g 592%
Dietary Fiber 1.73g 84%
Protein 2.9g 70%
Vitamin C 8mg 162%
Iron 0.6mg 42%
Calcium 63.3mg 77%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 59.9
  • 66

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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