Chicken Cordon Blue Panini Recipe

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Chicken Cordon Blue Panini
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Ingredients:

Directions:

  1. Preheat panini press. Place the roll bottoms on a work surface and top with the chicken and ham.
  2. In a small bowl, mix cheese and ranch dressing and spread on the cut side of the roll tops. Cover the sandwiches with roll tops and place in the panini press. Cook for 3-4 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 421.31 Kcal (1764 kJ)
Calories from fat 261.63 Kcal
% Daily Value*
Total Fat 29.07g 45%
Cholesterol 130.79mg 44%
Sodium 2164.3mg 90%
Potassium 519.76mg 11%
Total Carbs 6.74g 2%
Sugars 0.85g 3%
Dietary Fiber 0.3g 1%
Protein 35.14g 70%
Vitamin C 0.9mg 1%
Iron 1.8mg 10%
Calcium 152.8mg 15%
Amount Per 100 g
Calories 209.63 Kcal (878 kJ)
Calories from fat 130.18 Kcal
% Daily Value*
Total Fat 14.46g 45%
Cholesterol 65.08mg 44%
Sodium 1076.89mg 90%
Potassium 258.62mg 11%
Total Carbs 3.36g 2%
Sugars 0.42g 3%
Dietary Fiber 0.15g 1%
Protein 17.48g 70%
Vitamin C 0.4mg 1%
Iron 0.9mg 10%
Calcium 76mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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