Chicken Caesar Pasta Recipe

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Chicken Caesar Pasta
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Ingredients:

Directions:

  1. Heat oil and brown chicken.
  2. Stir in soup, water, and salad dressing- Heat to a boil and stir occasionally.
  3. Cover and cook untill chicken is cooked through- about 5-10 minutes.
  4. Toss together in linguine and tomato.
  5. Sprinkle with salt, pepper, and parmesan cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1154.65 Kcal (4834 kJ)
Calories from fat 253.75 Kcal
% Daily Value*
Total Fat 28.19g 43%
Cholesterol 118.33mg 39%
Sodium 1170.5mg 49%
Potassium 436.8mg 9%
Total Carbs 174.53g 58%
Sugars 6.54g 26%
Dietary Fiber 15.31g 61%
Protein 54.74g 109%
Vitamin C 2.2mg 4%
Iron 5.7mg 32%
Calcium 101.9mg 10%
Amount Per 100 g
Calories 233.67 Kcal (978 kJ)
Calories from fat 51.35 Kcal
% Daily Value*
Total Fat 5.71g 43%
Cholesterol 23.95mg 39%
Sodium 236.88mg 49%
Potassium 88.4mg 9%
Total Carbs 35.32g 58%
Sugars 1.32g 26%
Dietary Fiber 3.1g 61%
Protein 11.08g 109%
Vitamin C 0.4mg 4%
Iron 1.2mg 32%
Calcium 20.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.6
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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