Chicken Breast with Fresh Nectarine Salsa Recipe

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Chicken Breast with Fresh Nectarine Salsa
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Ingredients:

Directions:

  1. Preheat the oven to 375 degrees F.
  2. Comine 2 Tbsp oil, cumin, 1/2 tsp salt and pepper and brush the mixture on the chicken breasts.
  3. Arrange prepared chicken on a baking sheet and place in the oven to roast for 40 minutes, or until the juices run clear.
  4. In a small bowl, combine nectarines, onion, cilantro, vinegar, lime juice, lime zest, garlic and remaining oil and salt.
  5. Cover with plastic wrap and place in the refrigerator until chicken is ready.
  6. When chicken is cooked, transfer the pieces to serving plates and either top with the salsa, or serve it on the side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 690.63 Kcal (2892 kJ)
Calories from fat 391.52 Kcal
% Daily Value*
Total Fat 43.5g 67%
Cholesterol 93.38mg 31%
Sodium 1512.4mg 63%
Potassium 616.35mg 13%
Total Carbs 41.16g 14%
Sugars 4.02g 16%
Dietary Fiber 3.63g 15%
Protein 34.98g 70%
Vitamin C 7.1mg 12%
Iron 2.7mg 15%
Calcium 58.7mg 6%
Amount Per 100 g
Calories 224.49 Kcal (940 kJ)
Calories from fat 127.26 Kcal
% Daily Value*
Total Fat 14.14g 67%
Cholesterol 30.35mg 31%
Sodium 491.6mg 63%
Potassium 200.34mg 13%
Total Carbs 13.38g 14%
Sugars 1.31g 16%
Dietary Fiber 1.18g 15%
Protein 11.37g 70%
Vitamin C 2.3mg 12%
Iron 0.9mg 15%
Calcium 19.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.7
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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