Chicken & Black Bean Chili Recipe

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Chicken & Black Bean Chili
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Ingredients:

Directions:

  1. Heat oil in a large soup kettle. Saute onion and garlic until soft. Add cubed chicken and cook until done.
  2. * I sometimes use precooked chicken to save a couple minutes prep time or use up leftovers.
  3. Add broth, spices ,black beans, tomatoes, and corn. Bring to a boil, and then let simmer for 20 minutes.
  4. Can also be cooked in the crockpot rather than on the stovetop - in fact. the longer it cooks the tastier it is. Freezes well also.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 131.9 Kcal (552 kJ)
Calories from fat 30.51 Kcal
% Daily Value*
Total Fat 3.39g 5%
Cholesterol 33.45mg 11%
Sodium 420.51mg 18%
Potassium 445.6mg 9%
Total Carbs 12.12g 4%
Sugars 1.75g 7%
Dietary Fiber 2.7g 11%
Protein 14.16g 28%
Vitamin C 7.9mg 13%
Iron 1mg 6%
Calcium 25.7mg 3%
Amount Per 100 g
Calories 76.76 Kcal (321 kJ)
Calories from fat 17.76 Kcal
% Daily Value*
Total Fat 1.97g 5%
Cholesterol 19.46mg 11%
Sodium 244.72mg 18%
Potassium 259.33mg 9%
Total Carbs 7.06g 4%
Sugars 1.02g 7%
Dietary Fiber 1.57g 11%
Protein 8.24g 28%
Vitamin C 4.6mg 13%
Iron 0.6mg 6%
Calcium 15mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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