Chicken Asparagus Puffs Recipe

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Chicken Asparagus Puffs
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Ingredients:

Directions:

  1. In a food processor, blend together the cooked chicken, mayonnaise, garlic, curry and seasoned salt until smooth, then season with black pepper to taste (this can be prepared in advance and refrigerated).
  2. Roll out puff pastry into a rectangle shape (10x14-in).
  3. Then lengthwise into three even strips of pastry.
  4. Spread chicken mixture along one side of each strip of pastry.
  5. Place asparagus spears lengthwise beside chicken mixture.
  6. Brush edges of pastry with egg.
  7. Roll pastry over to close completely.
  8. Brush top with egg.
  9. Cut rolls diagonally into 1-inch slices with a sharp knife.
  10. Sprinkle with sesame seeds.
  11. Place on a greased cookie sheet.
  12. Bake at 425 degrees for 8-10 minutes, or until golden brown.
  13. Delicious!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 98.32 Kcal (412 kJ)
Calories from fat 75.44 Kcal
% Daily Value*
Total Fat 8.38g 13%
Cholesterol 32.43mg 11%
Sodium 282.91mg 12%
Potassium 40.7mg 1%
Total Carbs 3.61g 1%
Sugars 0.24g 1%
Dietary Fiber 0.25g 1%
Protein 2.3g 5%
Vitamin C 0.5mg 1%
Iron 0.4mg 2%
Calcium 8.7mg 1%
Amount Per 100 g
Calories 329.74 Kcal (1381 kJ)
Calories from fat 253 Kcal
% Daily Value*
Total Fat 28.11g 13%
Cholesterol 108.76mg 11%
Sodium 948.84mg 12%
Potassium 136.5mg 1%
Total Carbs 12.1g 1%
Sugars 0.81g 1%
Dietary Fiber 0.85g 1%
Protein 7.7g 5%
Vitamin C 1.8mg 1%
Iron 1.5mg 2%
Calcium 29.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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