Chess Bars Recipe

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Chess Bars
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Ingredients:

  • 1 stick butter
  • 4 eggs
  • 1-8 oz cream cheese
  • 1 tsp vanilla

Directions:

  1. Mix together butter and 1 egg.
  2. Pat into bottom of greased 9X13 pan.
  3. Mix together powdered sugar, cream cheese, 3 eggs and vanilla.
  4. Put on top of cake mixture.
  5. Bake at 350 degrees for 35-40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 151.79 Kcal (636 kJ)
Calories from fat 69.26 Kcal
% Daily Value*
Total Fat 7.7g 12%
Cholesterol 43.25mg 14%
Sodium 160.64mg 7%
Potassium 34.64mg 1%
Total Carbs 18.74g 6%
Sugars 0.24g 1%
Dietary Fiber 0.22g 1%
Protein 2.42g 5%
Iron 0.4mg 2%
Calcium 44.4mg 4%
Amount Per 100 g
Calories 384.27 Kcal (1609 kJ)
Calories from fat 175.34 Kcal
% Daily Value*
Total Fat 19.48g 12%
Cholesterol 109.49mg 14%
Sodium 406.67mg 7%
Potassium 87.69mg 1%
Total Carbs 47.44g 6%
Sugars 0.61g 1%
Dietary Fiber 0.55g 1%
Protein 6.12g 5%
Vitamin A 0.1mg 2%
Iron 0.9mg 2%
Calcium 112.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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