Cherry Yogurt Muffins Recipe

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Cherry Yogurt Muffins
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Ingredients
9
Count
Nutrition
559
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. In large bowl beat margarine until creamy.
  3. Beat in sugar.
  4. When pale and fluffy, add eggs.
  5. Mix in baking powder,baking sada and almond extract.
  6. Fold in 1 c flour.
  7. Mix well by hand.
  8. Stir in yogurt and 1c floru.
  9. In greased muffin tin spoon heaping tbl batter.
  10. To each muffin add 1tsp pie filling.
  11. Cover with another heaping tbl batter.
  12. Bake 350 degrees 25 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 559.47 Kcal (2342 kJ)
Calories from fat 254.4 Kcal
% Daily Value*
Total Fat 28.27g 43%
Cholesterol 59.87mg 20%
Sodium 1257.94mg 52%
Potassium 269.2mg 6%
Total Carbs 67.46g 22%
Sugars 16.74g 67%
Dietary Fiber 5.54g 22%
Protein 9.44g 19%
Vitamin C 0.4mg 1%
Vitamin A 0.2mg 6%
Iron 3.5mg 20%
Calcium 241.9mg 24%
Amount Per 100 g
Calories 326.22 Kcal (1366 kJ)
Calories from fat 148.34 Kcal
% Daily Value*
Total Fat 16.48g 43%
Cholesterol 34.91mg 20%
Sodium 733.49mg 52%
Potassium 156.97mg 6%
Total Carbs 39.33g 22%
Sugars 9.76g 67%
Dietary Fiber 3.23g 22%
Protein 5.5g 19%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 6%
Iron 2mg 20%
Calcium 141.1mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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