Cherry Sparkler Recipe

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Cherry Sparkler
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Ingredients:

Directions:

  1. Combine first 4 ingredients in a pitcher. Cover and refrigerate 1 hour or until thoroughly chilled. Add about 2 to 3 frozen cherries to each glass. Pour 1 cup cherry juice mixture over cherries in each glass. Garnish with lime slices, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 384.74 Kcal (1611 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 296.72mg 12%
Potassium 1065.74mg 23%
Total Carbs 101.91g 34%
Sugars 79.9g 320%
Dietary Fiber 14.77g 59%
Protein 7.05g 14%
Vitamin C 53.3mg 89%
Iron 5.7mg 32%
Calcium 114.4mg 11%
Amount Per 100 g
Calories 10.77 Kcal (45 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 8.3mg 12%
Potassium 29.82mg 23%
Total Carbs 2.85g 34%
Sugars 2.24g 320%
Dietary Fiber 0.41g 59%
Protein 0.2g 14%
Vitamin C 1.5mg 89%
Iron 0.2mg 32%
Calcium 3.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 11
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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