Cherry-Pistachio Biscotti Recipe

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Cherry-Pistachio Biscotti
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Ingredients:

Directions:

  1. Oven to 350 degrees.
  2. Lightly grease a large cookie sheet. In a food processor, process flour, sugar, lime peel and baking powder until blended.
  3. Add butter and cherries.
  4. Pulse until cherries are coarsely chopped.
  5. Spoon off and reserve 1 tablespoon of beaten eggs.
  6. Add remaining eggs and pistachios and pulse until dough is evenly moistened.
  7. Turn dough out onto on a well-floured surface.(Dough will be sticky). Divide dough in 1/4s.
  8. With hands, roll each portion into a 9 log.
  9. Place logs crosswise 3 apart on prepared baking sheet. Press logs to flatten to 2 wide. Brush with reserved egg.
  10. Bake 25 min. or until golden brown.
  11. Let cool on sheet on a wire rack 10 min.
  12. Loosen with a spatula and remove to a cutting board.
  13. Let cool 10 min. longer.
  14. Using a large heavy knife, cut each log diagonally in 1/2 thick slices.
  15. Arrange slices upright on clean cookie sheet (no need to grease sheet). Bake 14-16 min.
  16. Longer until crisp.
  17. Remove to wire rack to cool (cookies will get even more crisp). - - - - - - - - - - - - - - - - - -
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 122.46 Kcal (513 kJ)
Calories from fat 53.91 Kcal
% Daily Value*
Total Fat 5.99g 9%
Cholesterol 21.25mg 7%
Sodium 216.03mg 9%
Potassium 96.25mg 2%
Total Carbs 15.08g 5%
Sugars 4.52g 18%
Dietary Fiber 1.59g 6%
Protein 2.83g 6%
Vitamin C 0.5mg 1%
Iron 1mg 5%
Calcium 43.3mg 4%
Amount Per 100 g
Calories 340.3 Kcal (1425 kJ)
Calories from fat 149.8 Kcal
% Daily Value*
Total Fat 16.64g 9%
Cholesterol 59.05mg 7%
Sodium 600.3mg 9%
Potassium 267.47mg 2%
Total Carbs 41.91g 5%
Sugars 12.57g 18%
Dietary Fiber 4.4g 6%
Protein 7.87g 6%
Vitamin C 1.4mg 1%
Iron 2.6mg 5%
Calcium 120.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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