Directions:
- In bread machine pan, place the first eight ingredients in order suggested by manufacturer. Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
- For filling, combine the sugars in a small bowl; cut in shortening until crumbly. Stir in the cherries, raisins and walnuts; set aside. When cycle is completed, turn dough onto a lightly floured surface. Roll into a 20-in. x 10-in. rectangle; sprinkle with filling to within 1 in. of edges. Roll up tightly jelly-roll style, starting with a long side; seal ends.
- Place in a greased 15-in. x 10-in. x 1-in. baking pan; pinch ends together to form a heart. With scissors, cut from outside edge two-thirds of the way toward center of ring at 1-in. intervals. Separate strips slightly; twist to allow filling to show. Cover and let rise until doubled, about 40 minutes.
- Bake at 350° for 30-35 minutes or until golden brown, covering with foil to prevent overbrowning during the last 10 minutes. Remove to a wire rack to cool. Dust with confectioners' sugar. Yield: 1 loaf (2 pounds).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 695.06 Kcal (2910 kJ) | ||
| Calories from fat | 81.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.06g | 14% | |
|---|---|---|---|
| Cholesterol | 24.11mg | 8% | |
| Sodium | 960.23mg | 40% | |
| Potassium | 115.87mg | 2% | |
| Total Carbs | 135.21g | 45% | |
| Sugars | 22.36g | 89% | |
| Dietary Fiber | 5.6g | 22% | |
| Protein | 6.55g | 13% | |
| Vitamin C | 9.3mg | 15% | |
| Iron | 0.4mg | 2% | |
| Calcium | 35.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 270.32 Kcal (1132 kJ) | ||
| Calories from fat | 31.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.52g | 14% | |
|---|---|---|---|
| Cholesterol | 9.38mg | 8% | |
| Sodium | 373.45mg | 40% | |
| Potassium | 45.06mg | 2% | |
| Total Carbs | 52.58g | 45% | |
| Sugars | 8.7g | 89% | |
| Dietary Fiber | 2.18g | 22% | |
| Protein | 2.55g | 13% | |
| Vitamin C | 3.6mg | 15% | |
| Iron | 0.2mg | 2% | |
| Calcium | 13.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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