Cherry Mini-Cakes Recipe

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Cherry Mini-Cakes
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Ingredients:

Directions:

  1. Heat oven to 350, or 325 for dark or non-stick pans. Grease bottoms only in miniture cupcake pan. In large bowl or mixer, beat all mini-cakes ingredients on low for 30 seconds. Beat on meduim speed 2 minutes, scraping bowl occasionaly.
  2. Divide batter evenly in pan-about half full. If using only 1 0r two small pans, refridgerate batter while baking other ckes, wash pan before refilling and baking next batch.
  3. Bake 9-13 minutes or until toothpick comes out clean. Cool 5 minutes. Remove from pan, and cool completly -about 30 minutes.
  4. Place cooling rack on cookie sheet or waxed paper to catch glaze drips. In a 3 quart sace pan, mix all ingredients in glaze except for the hot water. Heat over low heat until sugar is dissolved. Remove from heat. Stir in hot water. If nessasary, stir up to 1 teaspoon more water so glaze will just coat cakes.
  5. Turn each cake so top side is down on cooling rack. Pour about 1 tablespoon glaze over each cake, letting glaze coat sides. Let stand until glaze is set.
  6. Top mini cakes with decoration and store loosely. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 347.16 Kcal (1453 kJ)
Calories from fat 159.64 Kcal
% Daily Value*
Total Fat 17.74g 27%
Sodium 300.14mg 13%
Potassium 555.63mg 12%
Total Carbs 45.64g 15%
Sugars 33.52g 134%
Dietary Fiber 0.03g 0%
Protein 3.47g 7%
Iron 0.1mg 0%
Calcium 29.8mg 3%
Amount Per 100 g
Calories 267.52 Kcal (1120 kJ)
Calories from fat 123.02 Kcal
% Daily Value*
Total Fat 13.67g 27%
Sodium 231.29mg 13%
Potassium 428.16mg 12%
Total Carbs 35.17g 15%
Sugars 25.83g 134%
Dietary Fiber 0.02g 0%
Protein 2.67g 7%
Calcium 22.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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