Cherry Cream Cheese Spread Recipe

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Cherry Cream Cheese Spread
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Ingredients:

Directions:

  1. In a small bowl, beat the cream cheese, milk and extract until fluffy. Fold in cherries. Serve with bread, bagels and toast. Store in the refrigerator. Yield: 1/3 cup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 62.86 Kcal (263 kJ)
Calories from fat 43.38 Kcal
% Daily Value*
Total Fat 4.82g 7%
Cholesterol 15.64mg 5%
Sodium 46.87mg 2%
Potassium 25.1mg 1%
Total Carbs 3.8g 1%
Sugars 3.44g 14%
Dietary Fiber 0.22g 1%
Protein 0.93g 2%
Calcium 21mg 2%
Amount Per 100 g
Calories 252.36 Kcal (1057 kJ)
Calories from fat 174.15 Kcal
% Daily Value*
Total Fat 19.35g 7%
Cholesterol 62.81mg 5%
Sodium 188.17mg 2%
Potassium 100.76mg 1%
Total Carbs 15.27g 1%
Sugars 13.81g 14%
Dietary Fiber 0.89g 1%
Protein 3.72g 2%
Calcium 84.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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