Cherry Cider Recipe

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Cherry Cider
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Ingredients
9
Count
Nutrition
158
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

  • 4 cups apple cider or juice
  • 3/4 cup orange juice
  • 1/4 cup maraschino cherry juice
  • 3 whole cloves
  • 1 cinnamon stick
  • 1 orange peel strip (1 to 3 inches)
  • 6 orange slices

Directions:

  1. In a large saucepan, combine the cider and juices. Place the cloves, allspice, cinnamon stick and orange peel on a double thickness of cheesecloth; bring up corners of cloth and tie with kitchen string to form a bag. Add to the pan.
  2. Bring to a simmer over medium heat (do not boil). Simmer, uncovered, for 15 minutes. Discard spice bag. Serve cider warm in mugs; garnish with cherries and orange slices. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.9 Kcal (661 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.24mg 0%
Potassium 487.86mg 10%
Total Carbs 39.85g 13%
Sugars 33.57g 134%
Dietary Fiber 2.77g 11%
Protein 1.62g 3%
Vitamin C 86.5mg 144%
Calcium 74.3mg 7%
Amount Per 100 g
Calories 48.63 Kcal (204 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.61mg 0%
Potassium 150.23mg 10%
Total Carbs 12.27g 13%
Sugars 10.34g 134%
Dietary Fiber 0.85g 11%
Protein 0.5g 3%
Vitamin C 26.6mg 144%
Calcium 22.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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