Cherry Cha Cha Recipe

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Cherry Cha Cha
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Ingredients:

Directions:

  1. Blend the graham crumbs with the melted butter and the icing sugar. Spread in a 9 x 13 pan, saving out some to sprinkle over the top when finished.
  2. Whip the cream, fold in the marshmallows and spread half of this over the graham base. Spread the tin of cherry pie filling over the cream mixture. Spread the rest of the cream mixture over the pie filling and sprinkle with the reserved crumbs.
  3. Keep in the fridge.
  4. I use the bagged graham wafer crumbs and.
  5. I've never tried this with KoolWhip so don't know if it would turn out the same.I say.never fool with perfection - lol.I've also used 2 tins of the pie filling if it looks thin.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 247.4 Kcal (1036 kJ)
Calories from fat 143.4 Kcal
% Daily Value*
Total Fat 15.93g 25%
Cholesterol 16.65mg 6%
Sodium 191.36mg 8%
Potassium 50.06mg 1%
Total Carbs 25.84g 9%
Sugars 2.64g 11%
Dietary Fiber 1.46g 6%
Protein 2.07g 4%
Vitamin C 0.8mg 1%
Iron 0.6mg 3%
Calcium 22.1mg 2%
Amount Per 100 g
Calories 273.57 Kcal (1145 kJ)
Calories from fat 158.58 Kcal
% Daily Value*
Total Fat 17.62g 25%
Cholesterol 18.41mg 6%
Sodium 211.6mg 8%
Potassium 55.36mg 1%
Total Carbs 28.57g 9%
Sugars 2.92g 11%
Dietary Fiber 1.62g 6%
Protein 2.29g 4%
Vitamin C 0.9mg 1%
Vitamin A 0.1mg 2%
Iron 0.7mg 3%
Calcium 24.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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