Cherry Berry Crumble Recipe

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Cherry Berry Crumble
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees, with a rack in the lower third. Butter a 3-quart baking dish, and place on a parchment-lined baking sheet; set aside.
  2. Make Topping: In a large bowl, whisk together flour, brown sugar, 1/3 cup granulated sugar, cinnamon, mace, and 1/4 teaspoon salt. Using a pastry blender, cut in butter until large clumps form. Using a rubber spatula, mix in oats. Set aside.
  3. Make Filling: In a large bowl toss together berries, cherries, lemon juice, vanilla extract, 1/2 cup brown sugar, 2 tablespoons flour, and 1/4 teaspoon salt to combine.
  4. Pour the cherry and berry mixture into the prepared baking dish; sprinkle with reserved oat mixture, covering fruit evenly.
  5. Bake until juices are bubbling and the topping is evenly browned, about 50 minutes. Cool slightly on a wire rack. Serve crumble warm or at room temperature, topped with vanilla ice cream or whipped cream, as desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 586.86 Kcal (2457 kJ)
Calories from fat 182.26 Kcal
% Daily Value*
Total Fat 20.25g 31%
Cholesterol 48.81mg 16%
Sodium 181.66mg 8%
Potassium 295.59mg 6%
Total Carbs 98.12g 33%
Sugars 56.93g 228%
Dietary Fiber 5.15g 21%
Protein 6.69g 13%
Vitamin C 7mg 12%
Vitamin A 0.2mg 8%
Iron 1.7mg 9%
Calcium 63.8mg 6%
Amount Per 100 g
Calories 204.47 Kcal (856 kJ)
Calories from fat 63.5 Kcal
% Daily Value*
Total Fat 7.06g 31%
Cholesterol 17mg 16%
Sodium 63.29mg 8%
Potassium 102.99mg 6%
Total Carbs 34.19g 33%
Sugars 19.83g 228%
Dietary Fiber 1.8g 21%
Protein 2.33g 13%
Vitamin C 2.4mg 12%
Vitamin A 0.1mg 8%
Iron 0.6mg 9%
Calcium 22.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.6
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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