Cherry-Apple Bake Recipe

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Ingredients

Count

Nutrition

1872

Calories

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Ingredients:

Serving

2 (20-oz) cans sliced apples, undrained
3/4 cup dried cherries
1 to 2 tsp ground cinnamon
1 cup firmly packed light brown sugar
1 (9-oz) box yellow cake mix
1/2 cup butter, melted

Directions:

Spread apples and cherries on bottom of a lightly greased 13- x 9-inch baking dish. Sprinkle with cinnamon and brown sugar. Top evenly with dry cake mix, and drizzle with melted butter.
Bake at 350° for 50 to 55 minutes or until golden and bubbly.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1871.86 Kcal (7837 kJ)
Calories from fat	843.19 Kcal
		% Daily Value*
Total Fat	93.69g	144%
Cholesterol	244.03mg	81%
Sodium	246.41mg	10%
Potassium	651.12mg	14%
Total Carbs	268.12g	89%
Sugars	232.63g	931%
Dietary Fiber	6.24g	25%
Protein	3.8g	8%
Vitamin C	10.3mg	17%
Vitamin A	1.1mg	38%
Iron	2.9mg	16%
Calcium	322.7mg	32%

Amount Per 100 g
Calories	355.02 Kcal (1486 kJ)
Calories from fat	159.92 Kcal
		% Daily Value*
Total Fat	17.77g	144%
Cholesterol	46.28mg	81%
Sodium	46.73mg	10%
Potassium	123.49mg	14%
Total Carbs	50.85g	89%
Sugars	44.12g	931%
Dietary Fiber	1.18g	25%
Protein	0.72g	8%
Vitamin C	2mg	17%
Vitamin A	0.2mg	38%
Iron	0.5mg	16%
Calcium	61.2mg	32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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