Directions:
- Spread apples in a lightly greased 13 x 9 inch baking dish. Sprinkle with cinnamon and brown sugar. Top with dry cake mix, and drizzle with melted butter.
- Bake at 350F for 50-55 minutes or until golden and bubbly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 223.59 Kcal (936 kJ) | ||
| Calories from fat | 105.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.71g | 18% | |
|---|---|---|---|
| Cholesterol | 30.5mg | 10% | |
| Sodium | 30.75mg | 1% | |
| Potassium | 48.18mg | 1% | |
| Total Carbs | 30.82g | 10% | |
| Sugars | 27.04g | 108% | |
| Dietary Fiber | 0.36g | 1% | |
| Protein | 0.34g | 1% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.3mg | 2% | |
| Calcium | 36.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 453.87 Kcal (1900 kJ) | ||
| Calories from fat | 213.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.77g | 18% | |
|---|---|---|---|
| Cholesterol | 61.92mg | 10% | |
| Sodium | 62.42mg | 1% | |
| Potassium | 97.8mg | 1% | |
| Total Carbs | 62.56g | 10% | |
| Sugars | 54.89g | 108% | |
| Dietary Fiber | 0.74g | 1% | |
| Protein | 0.69g | 1% | |
| Vitamin C | 0.4mg | 0% | |
| Vitamin A | 0.3mg | 5% | |
| Iron | 0.7mg | 2% | |
| Calcium | 74.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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