Chelsea Buns Recipe

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Chelsea Buns
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Ingredients:

Directions:

  1. Preheat oven to 400F and grease an 8 square pan.
  2. Line bottom of pan with parchment.
  3. Sift flour and sugar together into a bowl; add chopped butter and rub into flour mixture until fine and crumbly.
  4. Whisk milk and egg together; pour onto dry ingredients and mix to form a soft batter.
  5. Turn out onto a floured surface and roll into a 12 x 14 inch rectangle.
  6. Spread dough with softened butter, sprinkle with sugar, mixed dried fruit and spice.
  7. Roll up; cut into 12 evenly sized pieces.
  8. Place cut side down in prepared pan with sides touching.
  9. Reduce oven temperature to 350°F.
  10. Bake approximately 25 minutes or until golden and cooked through.
  11. Remove from oven and place on a cooling rack.
  12. While the buns are baking, make the glaze:.
  13. Place sugar and water into a small pan. Stir over medium heat without boiling until sugar dissolves. Bring to the boil for 3 minutes. Remove from heat and brush over buns.
  14. To serve, split buns and serve with butter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 222.88 Kcal (933 kJ)
Calories from fat 48.33 Kcal
% Daily Value*
Total Fat 5.37g 8%
Cholesterol 26.5mg 9%
Sodium 386.92mg 16%
Potassium 204.29mg 4%
Total Carbs 51.25g 17%
Sugars 7.73g 31%
Dietary Fiber 0.74g 3%
Protein 2.83g 6%
Vitamin C 179.2mg 299%
Vitamin A 0.1mg 2%
Iron 1.1mg 6%
Calcium 420.5mg 42%
Amount Per 100 g
Calories 272.57 Kcal (1141 kJ)
Calories from fat 59.1 Kcal
% Daily Value*
Total Fat 6.57g 8%
Cholesterol 32.4mg 9%
Sodium 473.18mg 16%
Potassium 249.83mg 4%
Total Carbs 62.68g 17%
Sugars 9.46g 31%
Dietary Fiber 0.9g 3%
Protein 3.46g 6%
Vitamin C 219.1mg 299%
Vitamin A 0.1mg 2%
Iron 1.4mg 6%
Calcium 514.2mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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