Cheesy Onion Roll-ups Recipe

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Cheesy Onion Roll-ups
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Ingredients:

Directions:

  1. In a large bowl, combine the first six ingredients. Spread over each tortilla and roll up tightly. Wrap and refrigerate for at least 1 hour. Slice into 1-in. pieces. Serve with picante sauce. Yield: about 5 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 23.79 Kcal (100 kJ)
Calories from fat 15.02 Kcal
% Daily Value*
Total Fat 1.67g 3%
Cholesterol 5.02mg 2%
Sodium 30.3mg 1%
Potassium 15.42mg 0%
Total Carbs 1.22g 0%
Sugars 0.23g 1%
Dietary Fiber 0.1g 0%
Protein 1.01g 2%
Vitamin C 0.9mg 2%
Iron 0.1mg 1%
Calcium 25.8mg 3%
Amount Per 100 g
Calories 220.44 Kcal (923 kJ)
Calories from fat 139.22 Kcal
% Daily Value*
Total Fat 15.47g 3%
Cholesterol 46.53mg 2%
Sodium 280.76mg 1%
Potassium 142.88mg 0%
Total Carbs 11.3g 0%
Sugars 2.14g 1%
Dietary Fiber 0.97g 0%
Protein 9.31g 2%
Vitamin C 8.6mg 2%
Iron 0.9mg 1%
Calcium 239.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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