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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 20 |
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These roll-ups are very fast to fix. You can make them ahead and keep them wrapped in the refrigerator until you're ready to serve. Ingredients:
1 cup (8 ounces) sour cream |
1 package (8 ounces) cream cheese, softened |
1/2 cup finely shredded cheddar cheese |
3/4 cup sliced green onions |
1 tablespoon lime juice |
1 tablespoon minced seeded jalapeno pepper |
1 package (10 ounces) flour tortillas (6 inches), warmed |
picante sauce |
Directions:
1. In a large bowl, combine the first six ingredients. Spread over each tortilla and roll up tightly. Wrap and refrigerate for at least 1 hour. Slice into 1-in. pieces. Serve with picante sauce. Yield: about 5 dozen.
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