Cheesy Meaty Mac Recipe

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Cheesy Meaty Mac
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Ingredients:

  • 2 (26 1/2 oz) jars spaghetti sauce
  • 2 (7 1/4 oz) boxes macaroni and cheese mix

Directions:

  1. In a bowl, mix together sausage and beef. Place the meat mixture into a large pan and cook on medium heat until brown, drain.
  2. Meanwhile, cook the macaroni according to the package directions, drain. Set aside the powdered cheese mix.
  3. Return the cooked macaroni to the pot it was cooked in after it is drained. Mix in the spaghetti sauce, browned meat, and the powdered cheese.
  4. Mix all together and heat on medium heat until it reaches the desired temperature.
  5. Serve in bowls, and top with grated parmesan cheese if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 313.98 Kcal (1315 kJ)
Calories from fat 206 Kcal
% Daily Value*
Total Fat 22.89g 35%
Cholesterol 76.39mg 25%
Sodium 416.38mg 17%
Potassium 330.51mg 7%
Total Carbs 6.41g 2%
Sugars 0.43g 2%
Dietary Fiber 0.36g 1%
Protein 20.55g 41%
Vitamin C 0.9mg 2%
Iron 2mg 11%
Calcium 14.7mg 1%
Amount Per 100 g
Calories 246.09 Kcal (1030 kJ)
Calories from fat 161.45 Kcal
% Daily Value*
Total Fat 17.94g 35%
Cholesterol 59.87mg 25%
Sodium 326.35mg 17%
Potassium 259.04mg 7%
Total Carbs 5.02g 2%
Sugars 0.33g 2%
Dietary Fiber 0.28g 1%
Protein 16.11g 41%
Vitamin C 0.7mg 2%
Iron 1.6mg 11%
Calcium 11.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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