Cheesy French Toast Recipe

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Cheesy French Toast
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Ingredients:

Directions:

  1. In a shallow bowl, whisk together the eggs, milk, Swiss cheese and chives. Melt the butter in a large skillet over medium heat. Dip slices of bread into the egg mixture, then place them in the skillet. Cook for 3 to 5 minutes per side, or until golden and crispy. Serve with sliced ham and tomato chutney.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 488.32 Kcal (2044 kJ)
Calories from fat 192.37 Kcal
% Daily Value*
Total Fat 21.37g 33%
Cholesterol 231.32mg 77%
Sodium 1338.49mg 56%
Potassium 289.28mg 6%
Total Carbs 48.53g 16%
Sugars 36.54g 146%
Dietary Fiber 1.06g 4%
Protein 24.6g 49%
Vitamin C 11.9mg 20%
Iron 3.2mg 18%
Calcium 272.3mg 27%
Amount Per 100 g
Calories 218.59 Kcal (915 kJ)
Calories from fat 86.11 Kcal
% Daily Value*
Total Fat 9.57g 33%
Cholesterol 103.55mg 77%
Sodium 599.17mg 56%
Potassium 129.49mg 6%
Total Carbs 21.73g 16%
Sugars 16.36g 146%
Dietary Fiber 0.48g 4%
Protein 11.01g 49%
Vitamin C 5.3mg 20%
Iron 1.4mg 18%
Calcium 121.9mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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