Cheesy Chicken Penne Recipe

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Cheesy Chicken Penne
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Ingredients:

Directions:

  1. Cook pasta in salted water according to package directions; drain.
  2. Cook cubed cheese, sour cream, and milk over medium-low heat, stirring constantly, 5 minutes or until cheese melts. Stir in pasta and chicken, and cook until thoroughly heated.
  3. For Spicy Cheesy Chicken Penne: Substitute 2 (8-ounce) loaves pasteurized prepared cheese product with peppers for prepared cheese product.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 520.57 Kcal (2180 kJ)
Calories from fat 302.53 Kcal
% Daily Value*
Total Fat 33.61g 52%
Cholesterol 70.44mg 23%
Sodium 917.07mg 38%
Potassium 472.14mg 10%
Total Carbs 27.7g 9%
Sugars 3.23g 13%
Dietary Fiber 2.27g 9%
Protein 26.93g 54%
Vitamin C 0.1mg 0%
Iron 1.5mg 8%
Calcium 112.9mg 11%
Amount Per 100 g
Calories 208.75 Kcal (874 kJ)
Calories from fat 121.32 Kcal
% Daily Value*
Total Fat 13.48g 52%
Cholesterol 28.24mg 23%
Sodium 367.75mg 38%
Potassium 189.33mg 10%
Total Carbs 11.11g 9%
Sugars 1.3g 13%
Dietary Fiber 0.91g 9%
Protein 10.8g 54%
Iron 0.6mg 8%
Calcium 45.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.8
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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