Cheesecake Brownie Recipe

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Cheesecake Brownie
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Ingredients:

Directions:

  1. Preheat oven to 180°C. Brush a square 20cm (base measurement) cake pan with melted butter to lightly grease. Line the base and 2 opposite sides with non-stick baking paper, allowing it to overhang.
  2. Combine the butter and chocolate in a saucepan over low heat. Cook, stirring, for 5 minutes or until chocolate melts and mixture is smooth. Remove from heat. Set aside for 5 minutes to cool.
  3. Whisk 2 of the eggs in a small bowl. Add whisked eggs and 140g (2/3 cup) of the sugar to the chocolate mixture, and stir to combine. Add the flour and sour cream and stir until well combined.
  4. Use an electric beater to beat the cream cheese and remaining sugar in a bowl until smooth. Add the remaining egg and beat until just combined.
  5. Spoon chocolate and cream cheese mixtures, alternately, over base of pan. Use a skewer to swirl to create a marble effect. Bake in oven for 30 minutes or until a skewer inserted into the centre comes out clean. Set aside in the pan for 1 hour to cool. Cut into squares to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 109987.32 Kcal (460495 kJ)
Calories from fat 19783.69 Kcal
% Daily Value*
Total Fat 2198.19g 3382%
Cholesterol 1517.51mg 506%
Sodium 190375.99mg 7932%
Potassium 24900.14mg 530%
Total Carbs 21409.47g 7136%
Sugars 12753.25g 51013%
Dietary Fiber 936.86g 3747%
Protein 1222.62g 2445%
Vitamin C 37.4mg 62%
Vitamin A 0.4mg 13%
Iron 539mg 2995%
Calcium 30226.7mg 3023%
Amount Per 100 g
Calories 367.74 Kcal (1540 kJ)
Calories from fat 66.15 Kcal
% Daily Value*
Total Fat 7.35g 3382%
Cholesterol 5.07mg 506%
Sodium 636.52mg 7932%
Potassium 83.25mg 530%
Total Carbs 71.58g 7136%
Sugars 42.64g 51013%
Dietary Fiber 3.13g 3747%
Protein 4.09g 2445%
Vitamin C 0.1mg 62%
Iron 1.8mg 2995%
Calcium 101.1mg 3023%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2382.1
    Points
  • 2927
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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