Cheese Nut Spread Recipe

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Cheese Nut Spread
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Ingredients:

Directions:

  1. Thoroughly mix cream cheese, pecans, Worcestershire Sauce, tomato ketchup, garlic and hot sauce until smooth and uniform color.
  2. Add pecan pieces and mix well.
  3. Form into ball, cover in plastic wrap and chill.
  4. Serve with crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 311.62 Kcal (1305 kJ)
Calories from fat 283.75 Kcal
% Daily Value*
Total Fat 31.53g 49%
Cholesterol 31.19mg 10%
Sodium 136.85mg 6%
Potassium 183.02mg 4%
Total Carbs 6.3g 2%
Sugars 2.75g 11%
Dietary Fiber 2.67g 11%
Protein 4.68g 9%
Vitamin C 0.7mg 1%
Iron 1mg 6%
Calcium 52mg 5%
Amount Per 100 g
Calories 500.39 Kcal (2095 kJ)
Calories from fat 455.65 Kcal
% Daily Value*
Total Fat 50.63g 49%
Cholesterol 50.08mg 10%
Sodium 219.75mg 6%
Potassium 293.9mg 4%
Total Carbs 10.12g 2%
Sugars 4.41g 11%
Dietary Fiber 4.29g 11%
Protein 7.52g 9%
Vitamin C 1.1mg 1%
Iron 1.6mg 6%
Calcium 83.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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