Cheese - Garlic Biscuits Recipe

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Cheese - Garlic Biscuits
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Ingredients:

  • 2 cups bisquick
  • 2/3 cup milk
  • 1/8 tsp garlic powder

Directions:

  1. Heat oven to 450
  2. Stir baking mix, milk, and cheese until soft dough forms
  3. Drop 9 spoonfuls onto ungreased cookie sheet
  4. Bake 8 - 10 minutes until golden brown
  5. Stir together butter and garlic
  6. Brush over top of warm biscuits
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 160.94 Kcal (674 kJ)
Calories from fat 71.65 Kcal
% Daily Value*
Total Fat 7.96g 12%
Cholesterol 13.74mg 5%
Sodium 320.35mg 13%
Potassium 62.56mg 1%
Total Carbs 18.34g 6%
Sugars 1.64g 7%
Dietary Fiber 0.67g 3%
Protein 4.16g 8%
Iron 0.7mg 4%
Calcium 95mg 9%
Amount Per 100 g
Calories 200.22 Kcal (838 kJ)
Calories from fat 89.14 Kcal
% Daily Value*
Total Fat 9.9g 12%
Cholesterol 17.09mg 5%
Sodium 398.53mg 13%
Potassium 77.83mg 1%
Total Carbs 22.82g 6%
Sugars 2.04g 7%
Dietary Fiber 0.83g 3%
Protein 5.17g 8%
Iron 0.9mg 4%
Calcium 118.2mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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