Cheddar Cottage Dip Recipe

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Cheddar Cottage Dip
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Ingredients:

Directions:

  1. Mix all ingredients together.
  2. Salt and pepper to taste.
  3. If desired, garlic salt to taste.
  4. Good with raw vegetables or Triskets.
  5. Best if chilled overnight before served.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6191.44 Kcal (25922 kJ)
Calories from fat 3771.93 Kcal
% Daily Value*
Total Fat 419.1g 645%
Cholesterol 1345.99mg 449%
Sodium 2117.12mg 88%
Potassium 960.3mg 20%
Total Carbs 260.4g 87%
Sugars 165.78g 663%
Dietary Fiber 20.14g 81%
Protein 349.53g 699%
Vitamin C 248.3mg 414%
Vitamin A 10.3mg 342%
Iron 18mg 100%
Calcium 3788.4mg 379%
Amount Per 100 g
Calories 897.54 Kcal (3758 kJ)
Calories from fat 546.8 Kcal
% Daily Value*
Total Fat 60.76g 645%
Cholesterol 195.12mg 449%
Sodium 306.91mg 88%
Potassium 139.21mg 20%
Total Carbs 37.75g 87%
Sugars 24.03g 663%
Dietary Fiber 2.92g 81%
Protein 50.67g 699%
Vitamin C 36mg 414%
Vitamin A 1.5mg 342%
Iron 2.6mg 100%
Calcium 549.2mg 379%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 158
    Points
  • 166
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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