Cheatin' Chocolate Trifle Recipe

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Cheatin' Chocolate Trifle
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Ingredients:

Directions:

  1. For whipping cream place cream, vanilla, and powdered sugar in a mixing bowl and mix with a hand mixer till it starts to thicken. Don't do it to long or you'll end up with it to thick.
  2. Set aside.
  3. While the cake and pudding are still warm, but not hot, Cut the cake into 1-2 inch cubes.
  4. Begin assembling by placing about 1/2 of the cake cubes in the bottom of a large glass trifle dish.
  5. Smooth 1/2 of the pudding over the cake in the dish, then the remaining cake over that, and then the remaining pudding.
  6. Finally smooth the whipped cream over the very top and serve.
  7. You can garnish this with chocolate curls if desired.
  8. This can be served cool but we like it warm (it's all personal preference).
  9. Cook time includes making the cake and pudding at the same time.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 283.38 Kcal (1186 kJ)
Calories from fat 148.85 Kcal
% Daily Value*
Total Fat 16.54g 25%
Cholesterol 60.22mg 20%
Sodium 88.56mg 4%
Potassium 33.78mg 1%
Total Carbs 32.19g 11%
Sugars 28.9g 116%
Dietary Fiber 0.28g 1%
Protein 3.08g 6%
Vitamin C 0.2mg 0%
Iron 0.1mg 1%
Calcium 91.8mg 9%
Amount Per 100 g
Calories 244.25 Kcal (1023 kJ)
Calories from fat 128.3 Kcal
% Daily Value*
Total Fat 14.26g 25%
Cholesterol 51.9mg 20%
Sodium 76.33mg 4%
Potassium 29.11mg 1%
Total Carbs 27.74g 11%
Sugars 24.91g 116%
Dietary Fiber 0.24g 1%
Protein 2.65g 6%
Vitamin C 0.2mg 0%
Iron 0.1mg 1%
Calcium 79.1mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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