Directions:
- Preheat broiler. Melt butter in a small saucepan over low heat; stir in Tabasco Sauce, ketchup and salt.
- Place chicken drumsticks on rack in broiling pan; brush with Tabasco Sauce mixture. Broil chicken drumsticks 7 to 9 inches from heat source for 10 minutes. Turn and brush with remaining Tabasco Sauce mixture. Broil 10 to 15 minutes longer or until drumsticks are browned and tender. Serve with blue cheese dressing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 138.87 Kcal (581 kJ) | ||
| Calories from fat | 117.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.02g | 20% | |
|---|---|---|---|
| Cholesterol | 33.62mg | 11% | |
| Sodium | 688.84mg | 29% | |
| Potassium | 24.42mg | 1% | |
| Total Carbs | 5.15g | 2% | |
| Sugars | 1.35g | 5% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 0.91g | 2% | |
| Vitamin C | 3.1mg | 5% | |
| Vitamin A | 0.1mg | 5% | |
| Calcium | 25.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 269.97 Kcal (1130 kJ) | ||
| Calories from fat | 227.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.31g | 20% | |
|---|---|---|---|
| Cholesterol | 65.35mg | 11% | |
| Sodium | 1339.11mg | 29% | |
| Potassium | 47.47mg | 1% | |
| Total Carbs | 10.02g | 2% | |
| Sugars | 2.63g | 5% | |
| Dietary Fiber | 0.14g | 0% | |
| Protein | 1.77g | 2% | |
| Vitamin C | 6mg | 5% | |
| Vitamin A | 0.3mg | 5% | |
| Calcium | 50.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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