Champagne Black Raspberry Punch Recipe

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Champagne Black Raspberry Punch
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Ingredients:

Directions:

  1. In a punch bowl set in a hollowed-out block of ice, combine the champagne with the Chambord. Garnish the punch withthe raspberries and the lemon slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 32.86 Kcal (138 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.12mg 0%
Potassium 8mg 0%
Total Carbs 8.52g 3%
Sugars 6.57g 26%
Dietary Fiber 0.17g 1%
Protein 0.06g 0%
Vitamin C 3.1mg 5%
Iron 0.1mg 0%
Calcium 1.5mg 0%
Amount Per 100 g
Calories 155.96 Kcal (653 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.55mg 0%
Potassium 37.99mg 0%
Total Carbs 40.42g 3%
Sugars 31.18g 26%
Dietary Fiber 0.83g 1%
Protein 0.28g 0%
Vitamin C 14.6mg 5%
Iron 0.3mg 0%
Calcium 7.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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