Champagne Martini Recipe

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Champagne Martini
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Ingredients:

Directions:

  1. Add 1 tablespoon of raspberry puree into the bottom of each of 2 well chilled martini glasses.
  2. Shake vodka in a cocktail shaker filled 3/4 full of cracked ice and strain vodka into each glass, dividing equally and taking care not to disturb the raspberry puree.
  3. Gently add champagne to each glass and garnish each with a raspberry. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 174.94 Kcal (732 kJ)
Calories from fat 0.17 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 2.57mg 0%
Potassium 45.39mg 1%
Total Carbs 11.5g 4%
Sugars 10.5g 42%
Dietary Fiber 0.13g 1%
Protein 0.02g 0%
Vitamin C 0.5mg 1%
Calcium 4.7mg 0%
Amount Per 100 g
Calories 85.15 Kcal (357 kJ)
Calories from fat 0.08 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 1.25mg 0%
Potassium 22.09mg 1%
Total Carbs 5.6g 4%
Sugars 5.11g 42%
Dietary Fiber 0.06g 1%
Protein 0.01g 0%
Vitamin C 0.2mg 1%
Calcium 2.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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